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Ten Practical
and Easy Diet Tips
Doesn't it seem
like most diet tips are handed out by someone with apparently unlimited
income and time? For some of us, it may just not be practical to spend
half of our Sunday preparing carefully portioned meals for the rest
of the week, or financially feasible to buy all our meals prepackaged
in just the right portions. And there are those of us who cringe at
the thought of weighing food to achieve 'optimal portion sizes'.
Here are ten real
life diet tips for the rest of us.
- Order smaller
food items at restaurants. Restaurant portions tend to be enormous,
and if it's on the plate, we tend to eat it. If it's possible, order
from the kids menu, where portions are more reasonably sized.
- Keep healthy
snacks around and easily accessible.
A bowl of fruit on the kitchen table, a container of celery or carrot
sticks in the refrigerator, or a couple of pop-open cans of fruit
salad in your desk at work will help you grab for something healthy
when those first hunger pains begin. In other words, you'll be more
likely to grab something low-calorie and good for you if it's easy
to eat.
- Substitute
frozen vegetables for canned.
Canned veggies tend to be high in sodium, which you don't need,
and low in real nutrition, which you do. Buy economy size bags with
zip closures to make it easy to pour out a single serving for a
meal.
- Buy a vegetable
steamer. Steaming is one of the healthiest ways to cook vegetables.
The food retains nearly all of its natural nutrients instead of
leaching it out into the cooking water. Even better, it makes your
veggies taste great - which means you'll be more likely to eat them
instead of filling up on fatty foods that pack on weight.
- Never eat
standing up. One of the easiest ways to sabotage your diet is
to 'eat without thinking'. Treat eating with the respect that it
deserves. Fix yourself a plate. Sit down and eat properly. You'll
be less likely to just pop food into your mouth without paying attention.
- Spread your
meals out. When you eat three meals a day, your body tends to
store whatever it doesn't need right that moment. By adopting a
'grazing' habit, you'll keep your metabolism working throughout
the day. Have a small breakfast, a piece of fruit with crackers
or toast at mid-morning, a light lunch and an 'after school snack'
mid-afternoon. Just remember that you're breaking up the same amount
of food into smaller meals, not ADDING more food into your daily
diet.
- Grab a fruit
juice or flavored water instead of soda.
Soda is nothing but empty calories. No nutrients, lots of sugar.
Instead, grab a bottle of 100% fruit juice, or water flavored with
a spritz of fruit.
- Drink water.
Even the FDA recommends at least 8 full 8 ounce glasses of water
a day to keep your body working right. When you're dieting, you
should drink even more. It's not just that full feeling - water
helps your body digest foods properly and cleans out your system.
- Make a
pact with friends to exercise together. Make a date at least
three times a week to play volleyball, take a walk or spend half
an hour doing something active.
- Skip the
potato chips. Fatty snacks fried in hydrogenated oil like potato
chips contribute fat and calories and not much else. Instead, grab
a handful of dried fruit or a cup of yogurt for the same amount
of calories and a lot more nutritional benefit.
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